I LIKE A HARD SHELL. SOMETHING ABOUT THE CRISPY CRUNCH FINALY THAT SATISFIES AND COMPLETES THE TACO EXPERIENCE. MAYBE I… Read more I MADE TACOS AND TOOK SOME PICTURES. TACO TUESDAY.
Meet the tea pouch’s cooking cousin, bouquet garni. Enchante, enchante. Bouquet garni, from French to English, translates “garnished bouquet”. Who… Read more Garnished Bouquet
margarita 2 oz of tequila (your choice. if you like more complexity use reposedo or anjeo 1 oz fresh squeezed… Read more always, a good idea. my margarita recipe.
From the pages of Mr. Boston. Just because. I add a clementine instead of a maraschino cherry to mine today.… Read more The Manhattan, with a clementine