Tatum’s Tuesday Tips : polish your flatware/silverware (cutlery as I often times call it) with a white vinegar water mixture. Yes, that right. Even the most stubborn metals of them all (rose gold looking at you) is no match for the this vinegar magic. That’s the rub. We can’t use our vodka to polish everything now can we. Oh and don’t worry about the vinegar smell. It fades and won’t affect the taste of the food. Happy Tuesday.
Things you need:
Slightly damp cloth
one part vinegar to two parts water the diluted version
straight up vinegar with a damp soft cotton cloth will work magically too.. got a bit more gusto