The Ganga River Smoothie

Colors made me think of India

The Ganga River Smoothie Bowl
1/4 cup frozen spinach
-1 cup of frozen pineapple
-5 or 7 slices of frozen peaches (depends on how big your frozen peaches are. I used yellow peaches. White would be alright too.)
-2 thin stalks of fresh green kale
-2 tablespoons of dark maple syrup
-1/4 teaspoon turmeric
-1 Sambazon original açaí frozen packet
-Dash Himalayan pink salt just because
-1 cup unsweetened vanilla almond milk (coconut would be great as well I can vouch for almond as it’s in this recipe)
Goji berries for the garnish and for the adding in more as you stir. I wanted more so I added more. More is better here.

Blend all ingredients together top with goji berries. Take a picture or eight and enjoy!

I took all photos with my iPhone.


Until Next Time…